Rendang Padang Restu Mande ( Western Sumatra Caramelized Beef Curry )

rendang restumande

Randang Padang Restu Mande (Western Sumatra Caramelized Beef Curry) is one of traditional indonesian food from West Sumatra with special taste which is made from selected fresh beef and good quality spices

Made by traditional and hygienic process

Suitable for family consumption, trip provision, pilgrim Umroh/Haji provision or as a gift

Randang Padang Restu Mande is very practical, can be directly consumed or heated first for delicious and long lasting.

After the packaging is opened, Randang should be spent or re-heat when it’s left over.
rendang padangIngredients : Fresh Beef, Coconut Milk, Chili, Spices. No Preservative added and no MSG

Halal Certificate, MUI JB No. 01011056740311
Healty Certificate, Dinkes P-IRT : 8013273011830

Exp Date : One Year
Netto : 300 Gram
Price :
Nutrition Fact:
100 Gr : 221,17 Calories
Protein : 38,012 gr, Carbohidrate : 10,344 gr, Fat : 18,750 gr

restumandeTHE WINNER BII-SINDO AWARD 2012,  ENTREPRENEUR CLUB

PAPANDAYAN HOTELS BANDUNG

21 SEPTEMBER 2012

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